Come and celebrate Christmas Eve with us!
Chef Daniel created a special Christmas Eve Dinner with a Bavarian Touch.
Prix Fixe Dinner $48 for four courses, $65 for six courses. Make your reservation NOW 212-780-0300 or online
Chef Daniel's menu at PAULANER's White & Blue Restaurant: Choose from Four or Six Courses
Salmon Terrine with horseradish mousse & cucumbers
Slow-cooked Cod with black trumpet puree & sunchoke cream
Wiener Schnitzel served with potato-cucumber salad & lingonberries
Roasted Duck with pretzel dumplings & braised red cabbage
Clementine Soup with cinnamon ice cream
Warm Chocolate Cake expect a surprise, served with glazed bananas & passion fruit
Paulaner's Holiday Menu is available on Christmas Eve & Christmas Day. Call 212.780.0300 to reserve. ￼