2.5 hrs / 3-6 participants / $70
Chef Daniel Kill will teach you all you need to know about the art of making quality strudel just like they do in Germany. Of course, you’ll also learn how to make the strudel dough!
Once you've learned how to prepare your delicious strudel you'll have the opportunity to enjoy your creation with the class in our dining room, along with our freshly-brewed beer or coffee if preferred!
Recipes and tips are provided in a folder for participants to take home, along with a Certificate of Completion, and a Paulaner apron. CALL 212-780-0300 TO RESERVE